Know more

About cookies

What is a "cookie"?

A "cookie" is a piece of information, usually small and identified by a name, which may be sent to your browser by a website you are visiting. Your web browser will store it for a period of time, and send it back to the web server each time you log on again.

Different types of cookies are placed on the sites:

  • Cookies strictly necessary for the proper functioning of the site
  • Cookies deposited by third party sites to improve the interactivity of the site, to collect statistics

Learn more about cookies and how they work

The different types of cookies used on this site

Cookies strictly necessary for the site to function

These cookies allow the main services of the site to function optimally. You can technically block them using your browser settings but your experience on the site may be degraded.

Furthermore, you have the possibility of opposing the use of audience measurement tracers strictly necessary for the functioning and current administration of the website in the cookie management window accessible via the link located in the footer of the site.

Technical cookies

Name of the cookie

Purpose

Shelf life

CAS and PHP session cookies

Login credentials, session security

Session

Tarteaucitron

Saving your cookie consent choices

12 months

Audience measurement cookies (AT Internet)

Name of the cookie

Purpose

Shelf life

atid

Trace the visitor's route in order to establish visit statistics.

13 months

atuserid

Store the anonymous ID of the visitor who starts the first time he visits the site

13 months

atidvisitor

Identify the numbers (unique identifiers of a site) seen by the visitor and store the visitor's identifiers.

13 months

About the AT Internet audience measurement tool :

AT Internet's audience measurement tool Analytics is deployed on this site in order to obtain information on visitors' navigation and to improve its use.

The French data protection authority (CNIL) has granted an exemption to AT Internet's Web Analytics cookie. This tool is thus exempt from the collection of the Internet user's consent with regard to the deposit of analytics cookies. However, you can refuse the deposit of these cookies via the cookie management panel.

Good to know:

  • The data collected are not cross-checked with other processing operations
  • The deposited cookie is only used to produce anonymous statistics
  • The cookie does not allow the user's navigation on other sites to be tracked.

Third party cookies to improve the interactivity of the site

This site relies on certain services provided by third parties which allow :

  • to offer interactive content;
  • improve usability and facilitate the sharing of content on social networks;
  • view videos and animated presentations directly on our website;
  • protect form entries from robots;
  • monitor the performance of the site.

These third parties will collect and use your browsing data for their own purposes.

How to accept or reject cookies

When you start browsing an eZpublish site, the appearance of the "cookies" banner allows you to accept or refuse all the cookies we use. This banner will be displayed as long as you have not made a choice, even if you are browsing on another page of the site.

You can change your choices at any time by clicking on the "Cookie Management" link.

You can manage these cookies in your browser. Here are the procedures to follow: Firefox; Chrome; Explorer; Safari; Opera

For more information about the cookies we use, you can contact INRAE's Data Protection Officer by email at cil-dpo@inrae.fr or by post at :

INRAE

24, chemin de Borde Rouge -Auzeville - CS52627 31326 Castanet Tolosan cedex - France

Last update: May 2021

Menu Logo Principal UB AgroSup CNRS

Home

BIOVINE

Exploit plant biodiversity in viticultural systems to reduce pest damage and pesticide use, and increase ecosystem services provision

 The control of grapevine pests is the most important and difficult task in organic viticulture. Insufficient control is often the main reason for growers to abandon organic production and, in this way, renounce to a very interesting and growing market: organic viticulture in Europe increased from 43,000 to 266,000 hectares between 1998 and 2014, so that 6.8% of the harvested grape area is currently organically farmed (FiBL 2016, www.fibl.org). The progressive reduction of copper fungicides (Council Regulation (EEC) 2092/91, Annex II) increases the abandonment of organic grape production. Development of new and efficient strategies for controlling grapevine pests based on exploitation of biodiversity will contribute to overcome this barrier and provide to European grape growers new opportunities for entering/remaining in this sector. Biodiversity also plays a key role in the regulation of agro-ecosystem functioning and therefore affects the quality of human society by providing essential services. The recent report of EC (Ecosystem Services and Biodiversity, IN-DEPTH REPORT, May 2015, Issue 11) clearly showed that there is a need of research on how biodiversity underpins these services. This is an important step for a more efficient use of available finance in existing biodiversity programmes, including Payments for Ecosystem Services (PES) schemes under the Thematic Issue of Science for Environment Policy in the EC (Science for Environment Policy, Weekly News Alert, March 2012, Issue 30). Under PES agreements, organic farmers may have opportunities to grow because, as providers of ecosystem services, they may receive payments from people who benefit of these ecosystem services.

 

The project involves 6 countries (Italy, France, Romania, Spain, Slovenia and Switzerland), which account for > 90% of the EU27 total surface of organic viticulture (FiBL 216, www.fibl.org) and 6 partners having different, complementary expertise in the specific fields of this project.